Happy Anniversary

                                                                   December 28, 1963

At 7:00 this evening, Joe and I will be enjoying an anniversary dinner at Mia Bella, an Italian trattoria, Texas style. Forty-nine years ago at 7:00 in the evening, the organ chimed seven times, I put one hand in my muff, with the other took my father's trembling arm, and walked toward Joe at the altar of the church in Jacksonville, Texas where both our families worshiped while we were growing up. Our meal that evening was a plate of waffles where we stopped the little blue Karman Ghia on our drive back toward Oklahoma City.  When I bent my head to look at the menu, rice fell all over the table.

We decided in October to get married in December during my Christmas break from my senior year in Oklahoma Baptist University. I was in the clinical portion of my studies (which took place at that time at John Wesley Methodist Hospital in Oklahoma City).  In the weeks between our decision to move our wedding date and that week after Christmas, we made a couple of trips to East Texas, picked out china and silver and linens, ordered our wedding rings,  I made my wedding gown, took finals, and planned the wedding long distance and low budget.  With less than thirty dollars for fabric and supplies, I made the dress from creamy peau de soie, appliqued lace and pearls, and sewed on all those tiny covered buttons.  My veil hung from small pillbox hat (did you know an oatmeal box is just the right size to cut down and cover for a tiny hat like that?)  and my only flowers were pinned to the muff I made from the leftover fabric.

  Joe was handsome and happy in his dark grey suit and butonierre.  My sister and best friends wore cranberry faille coat dresses with white organza collars and carried candles.  Joe's brothers and best man dressed up in their suits, too.  Our only decoration was a bank of magnolia leaves, leftover from a wedding the night before!  A friend of Mother's made our wedding cake which I decorated by sugaring little Christmas bells the night before. The wedding rings didn't arrive, so we borrowed rings from Arnold (Joe's brother,  and his wife Judy.  I honestly do not remember feeling anxious or stressed.

And it was beautiful.  Beginnings are like that.  The start of our fiftieth year is another new beginning. Beautiful.

Carol of the Birds

I am strangely attracted to a Christmas carol rarely sung -

 treasure of music, words with sweet mystery,

 quiet, wondering melody

Questioning feathered twitters.

“Whence comes this rush of wings afar,

Following straight the Noel star?

Birds from the woods in wondrous flight,

Bethlehem seek this Holy Night.

Tell us, ye birds, why come ye here,

Into this stable, poor and drear?

Hastening we seek the newborn King

And all our sweetest music bring.”

Stirring some ancient warmth within me

I play the notes and sing each verse,

 decorate a small Christmas tree

with vines, berries, woodland birds.

Greenfinch, Philomel sing

Re, mi, fa, sol in accents sweet

from woodland edges, farmland hedges

Noel, Christ on earth with man to dwell

Someone singing this tune for 400 years,

before that, once an older one now lost?

Could it be I am pulled by what I cannot remember?

Song and my great grandmother both born in southern France

She died when I was a baby.

Did she sing it, rocking me

in the old wooden rocker in which I rock my own grandchild?

Noel.

Trees and Trims

Our Christmas house has more than one tree to trim.  We have artificial trees these days, but the decorations that dress them have been on many trees in many different places.  After the spare snowflake and string ball trimmed tree of our 1964 Christmas, Joe and I added an ornament or two or three every year.  So that our sons would have their own Christmas ornaments when they left to begin their own traditions and families, we let them choose an ornament for their own each year which was stored in a box.  I love visiting their homes and seeing a few of those childhood choices on their trees this time of year.  This tree is in my kitchen.  It celebrates family and the cooking we enjoy together, and is trimmed with cookie cutters I used when I was a little girl, cookie recipes handwritten  by grandmothers and friends, and little gingerbread boys and girls. The gingerbread family is over 35 years old, so of course is not real gingerbread.  When my sons were all in the same elementary school, one year we made baker's clay ornaments colored with instant coffee for all their teachers plus some for our own tree.  They come back out to dance on our tree and remind us of many happy Christmas times together in our kitchen.

My granddaughters are a delight all year 'round, but Christmas brings more fun than ever.  We enjoy making this tea tray with a tiny tree, teacups and teapots. We add a mix of pretty tea bags and Joe's mother's small spoon collection plus the book A Cup of Christmas Tea.

Snowflakes

Cutting paper snowflakes can make young children into magicians and grandmas into little girls again.  There is mystery involved in the folding, choosing just the right place to cut, and carefully trimming little triangles and curves and slashes.  But there is wonder in the unfolding!  Much like the real ones, no two snowflakes turn out exactly the same.  I have never lost that sense of expectation and trying to imagine how this one is going to turn out.

Forty-nine years ago Joe and I celebrated our first Christmas as a married couple.  That December found us far from our Texas family and friends, in Corvallis, Oregon.  The original plan for Joe to enter graduate school there had been delayed.  In the meantime, he did any odd job available, including painting houses.  I worked as a nurse in a busy pediatric practice within walking distance of our apartment.  One of our doctors had a farm outside of town where we were invited to come cut a Christmas tree. We tramped around the hillside brushing away blackberry vines to find a perfect small Grant pine.  Its symmetrical, graceful branches had wide spaces that were perfect for decorating.  But we were beginning our home and our traditions.  We had no old familiar ornaments to unbox and remember.  We also had no extra money in the budget for buying same.  So we hung a few candy canes, made some string balls from twine and starch and balloons, and carefully cut lacy snowflakes.  That year I knitted my new husband a green sweater with sleeves twice as long as his arms.  He painted a tiny recipe box for me and pasted "Good Things You Can Fix" on top.

The photograph is the few snowflakes that remain after all these years.  I framed them last year for a gift for Joe.  This year we will remember our 1964 snowflakes when we make paper snowflakes with our grandchildren.  If you have never cut a snowflake, try this project.  You will agree with Charles Dickens - "It is good to be children sometimes, and never better than at Christmas, when its mighty Founder was a child himself."

For some wonderfully fancy paper snowflakes, visit  www.bontempsbeignet.blogspot.ca/2011/11/faux-sneaux-flakes.html

Again!

                                   
                       Howard Teal and his first grandson, Sean Parker, Christmas 1968


This picture speaks to me of Christmas past and Christmas present, even Christmas yet to come.  My Daddy is holding our first son. How proud he was!  Sean loved his Papa, and already loved books. They are delighting each other with the reading of The Night Before Christmas.  Can't you hear "...up the chimney he rose?"  With this book, as in most, arriving at the last page meant "again, read it again!"

So, as I bring in the boxes of decorations and begin pulling out all the old familiar ornaments and set up the manger scenes, I am brimming with both tears and smiles, thinking how good it is to do it again.  I set up our advent wreath and candles and fill the big basket with all the children's Christmas books read and reread so many times.  I stack my Christmas piano music and practice the arrangements of White Christmas and Silent Night that I have played for so many years now.  I  am thankful that I did most purchases for gifts before Thanksgiving, so that shopping is not on my to do list, and I can spend  more time re-calibrating during Advent.  I listen to my favorite Christmas CD, James Galway's Christmas Carol.  On the way to Bethlehem, again.

Innkeepers

At this time of year for a number of years, Joe and I became innkeepers.  No, we didn't open a  Bed and Breakfast, but we did set up a cozy inn with a fireplace and welcome guests so that we could share our stories.  Our church, First Baptist Church in Richmond, Texas, has a custom of offering a gift to our community each year at Christmastime, called Experiencing Christmas.  This is not the expected scenes from a live nativity, as special as those can be - but a group of people who put on the characters from the Christmas story like they put on the robes and headwraps.  We became Jacob and Rachel, innkeepers who find a place for the holy family that is clean and quiet and away from the public, their stable.  As small groups of guests came in to sit by our fire and talk to us, we talked about our fears, our amazement, our wonder, our belief.

Every year, the drama changes to tell different parts of the story, and this year, the inn changes too.  It will come after groups have finished their walk through the story scenes.  But Jacob and Rachel will still offer their hospitality in a reception area.  No cookies and punch though - there will be flatbreads and cheese, olives, and dates, and pomegranates.  Looks like I just can't get out of the kitchen.  But then I don't really want to.  Welcome to our inn!

Gratitude for Hand Me Downs

                                     
        Thanksgiving memories: Quilt from Mary Clyde Curley Terrell and Opal Terrell Teal

I grew up in the 40's and 50's in a small town in East Texas. I remember ration stamps during the war, “butter” that we made out of white stuff that we mixed with coloring to make it yellow, tea towels made from flour sacks, and patchwork quilts made from the scraps of fabric leftover from clothes sewed by my grandmother and mother. “Use it up, wear it out, make it do, or do without” was really practiced. Men's shirt collars were turned when they became worn, and socks were darned. Mending was an important word in our vocabulary.

I learned to do handwork like embroidery and crochet from Mother and Grandma, but I took a sewing course from the local Singer Sewing machine store when Mother got a new electric sewing machine to replace her treadle Singer. The course came free with the purchase and she already knew how to sew, so I took the lessons, made a dress and jacket, and modeled them in a fashion show for the last lesson. I remember working over the scalloped neckline and sleeves of a teal blue outfit and wearing it proudly. I was 8 years old. After that, Mother and I worked together on making my clothes. I learned from her to shop for fabric bargains, the reason I still have yards of fabric stored for the time when the right need appears. We always planned something pretty for the first day of school. When I was in high school, I would sketch a design for a prom or banquet gown and was never disappointed at the results. My outfits were always one of a kind!

Even so, I did a happy dance when the occasional box of hand me downs arrived in the mail from my cousin in South Texas. Marcia Lee was 6 years older than me, and all her clothes were store bought! She had a younger brother and no one to pass down to, so I was the glad recipient. I never grumbled about wearing second hand. I was aware, however, that not everyone felt special wearing not-new things. My younger sister had a lot of hand-me-downs!

Today, there is a revival of appreciation for used clothing and other worn items. We call it repurposing or recycling. I am reminded of the wisdom of my parents and grandparents. The root of the concept of passing something on is the word “give.” Making something we no longer can use or need available to someone else is a gift, both to ourselves and that one who receives it. As we donate, pass down, relinquish, and turn over things, or receive those which have been made available to us, we are acting out a physical image of a much larger passing down, the transmitting and endowment of a priceless legacy. 

My cousin passed down clothes.  Mother and Grandma handed me down so much more.  The quilt in the photo is a passed down treasure with its patches from dresses worn 70 years ago by all three of us.  Every patch and stitch reminds me of the gifts of themselves handed on to me that live beyond me in the lives of my sons and granddaughters. 

"And so our mothers and grandmothers have, more often than not anonymously,handed on the creative spark, the seed of the flower they themselves never hoped to see - or like a sealed letter they could not plainly read."  ~ Alice Walker, In Search of Our Mothers' Garden
 
"My work in the world is to catch fire, to bloom, and to unleash my own secret words."  ~ Christine Valters Paintner

Richmond, Texas

For the first twenty-eight years of my marriage, we moved alot.  Twenty one times, in fact.  There were assorted apartments, duplexes, old houses, new houses, even a 3 month sojourn in a hotel in Indonesia.  Every time we moved, we said our goodbyes to one place and our hellos to another with the glad anticipation that in yet another place, we would make a home.  And we did.  But when we returned to the United States after living in Jakarta for nearly five years, we settled in a place that has been home for twenty years now. We have lived in two different houses, but within the same neighborhood.  We have a Sugar Land, Texas postal address, but live just beyond the edge of the Richmond, Texas city limits.  Although our work and shopping may take us frequently into Sugar Land and beyond into Houston, our feeling of community is in our neighborhood and in the small town of  Richmond.  There is our church, and a sense of returning to the kind of small town which nurtured me in my growing up years.

Freeways and cell phones and internet connections may link our lives in ways I could never have imagined as a young girl but I am rooted in this place and with these people.  Appreciation of history is strong here, as evidenced in a recent anniversary celebration for the town.  I love to be at home here.

Marlin

What do these things have in common other than the fact they are all colored glass?  I could say that all three pieces belonged to my mother, as did the aluminum tray. They were all originally purchased in what was once termed a "five and dime" store.  True, too that each piece of glass reflects a part of childhood images: the little cruet filled with vinegar for my mother's favorite wilted lettuce salad, the ashtray once holding Daddy's Lucky Strike cigarette ashes, the candy bowl that held lemon drops.

My story is not about where the items came from, or what they were used for.  It is the story of how they changed from plain clear glass to the colors of honey and amber. Each one of these pieces was carried on one of our family's rare summer trips for an unusual purpose.  Hardly a vacation, still somewhere to go and much anticipated, Mother, Daddy, my sister Janice, and I for several years traveled from our home in Jacksonville, Texas down to central Texas to a similar sized town where we stayed in a tiny motel room cooking our own meals.  There were no theme or waterparks, little scenic attraction, and no relatives to visit.

 Why would we use Daddy's precious one week of time off from work to do this?  One reason:  Marlin, Texas had a mineral hot springs. Located about four miles east of the Brazos River,   Marlin had a clinic and bath house where people with various ailments (Daddy had rheumatism) could go for a round of hot mineral baths as healing therapy.  Daddy signed up for a week's worth of the baths at the bathhouse. He encouraged us to drink the mineral water for its health benefits, but I hated the taste. Mother, my sister, and I amused ourselves in various ways, the most exciting thing being taking dime store glass to the mineral water fountain in the center of town and leaving it for the hot mineral salts to splash over  We checked it every day. Yes, it was still there, along with assorted other glass objects that people had left - to my knowledge, no one ever took anyone else's glass.  By the end of the week, the glass had turned varying degrees of golden colors, an enchanting kind of magic to me. 

It was a long time before I learned more of Marlin's history. While digging to find a water supply for Marlin’s 2,500 residents in 1891,  engineers struck sulfur-laden water that gushed out of the ground at 147 degrees F. Several physicians interested in the curative properties established clinics, bathhouses and sanitariums. More wells were drilled, hotels and boarding houses opened their doors, and by 1900, Marlin was a popular spa emphasizing medical water treatments. The New York Giants baseball team trained there from 1908 to 1919.  Some think it was not  mere coincidence that the Giants won the National League pennant in 1911, 1912 and 1913.

In the 1920s, the Marlin Hot Wells Foundation for Crippled Children established a hospital to treat young polio victims  In 1929, Conrad Hilton built his eighth Hilton Hotel in his chain in Marlin, a nine-floor, 110 room Falls Hotel, which could be seen for miles from the city limits of Marlin. Across the street was the Marlin Sanitarium Bathhouse. An underground tunnel connected the two buildings. A fire destroyed the underground tunnel, the Sanitarium Bath House was torn down, and the Falls Hotel was closed. Despite sporadic attempts to revive them, Marlin’s mineral-water establishments were pretty much gone by the 1960's.

 The hotel remains the tallest building in Falls County. The location of the bath house is now the city post office and a gazebo park. Another former hotel, the Arlington Hotel on Coleman Street, is now the location of a Mexican restaurant, Lupita's, and the Marlin Inn.

Today, you can drink mineral water  from a fountain from that era, right next to the Chamber of Commerce Office. You can soak your feet too, (they've thoughtfully provided a separate facility for that )  Water has laxative properties, which locals have timed at 43 minutes!.  I think it is fun to visit the fountain, but I don't seen any glassware transformation going on there these days.  I still don't drink the water, but Lupita's is a great place for lunch.

Honoring People and Places

"We clasp the hands of those who go before us.” – Wendell Berry

Home has for many years meant the place I lived with my husband and our sons (and now gather them with their wives and children).  We have made a home in many places and learned to move on and call another place home.  But, as Eudora Welty says so beautifully,

There may come to be new places in our lives that are second spiritual homes closer to us in some ways, perhaps, than our original homes. But the home tie is the blood tie. And had it meant nothing to us, any other place thereafter would have meant less, and we would carry no compass inside ourselves to find home ever, anywhere at all. We would not even guess what we had missed.

I am grateful for the piney woods of East Texas around Tyler, my birthplace, and Jacksonville, where I grew up. I also warm with a smile when I think of Bullard, the tiny town in between those two.

Both my parents grew up in Bullard.    Because both sets of my grandparents lived there, it is part of the place of my childhood and fondly remembered.  The Bullard cemetery is where a great many of my ancestors are buried: parents, aunts, uncles, cousins, and great grandparents!  But this is no longer just a little country community, a "wide place in the road," my Daddy called it.

I read with interest how Bullard has changed and grown.  One of the old buildings I remember as Ferrell's Drug Store used to be the location of the medical practice of the Ferrell's daughter, Dr. Marjorie Roper.   We called her Dr. Marjie. She is a legendary physician and has always been one of my heros.  She practiced family medicine in Bullard for 60 years, retiring, she says, because she was not computer literate!
http://americanprofile.com/articles/doctoring-for-decades/

 I was recently sent the link below telling of her plans to convert the old pharmacy.  I think I need to go to Bullard for a museum trip.  But I will also take some herb bouquets to place on cemetery markers, honoring those who have gone before me.

Longtime doctor transforms historic pharmacy into museum#.UIVCe2TOPOI.gmail

Mother's Purse

Today, in tribute to the day in 1913 on which Opal Auntionette Terrell Teal was born, I am being grateful for the birthday which made my own birthday possible, and for the strong woman who gave birth and life to me.
She never went anywhere without her purse.  I have the ones shown here, and most of the contents!
Happy Birthday, Mother.

Mother’s  Purse

1.

pastel patterns sparkle on

beaded pouch dangling 

from tarnished chain

room only for a hankie

hung from your thin

flapper girl shoulder

2.

fun dressup became working casual

brown beige black grey

bag with zippers

pockets and handles

capacious, strong, heavy holding

keys and address book

wallet and check books and coupons

driver's license, children's photograph

a pleated plastic headwrap

S&H green stamps

Kleenex and comb and metal folding cup

red lipstick worn to slant

nail file and Ritz crackers

always anchored on your arm

2.

Red pocketbook with gold snaps

monogrammed “T”

inside pockets sparsely filled

½ roll Tums

1 cough drop

nail scissors

allergy card no

penicillin or codeine

Dr. business card

sticky note with

my children:

names and phone numbers

$6.00

Thompson Funeral Home card

kept until we needed it

held now in a hand missing

holding yours

                                                

After Dinner Gardening

Many things we enjoyed doing with our sons when they were growing up are being revisited as we have fun with granddaughters.  One project with almost endless possibilities is "after dinner gardening."  Yes, we can grow pineapples in our own back yard here on the Gulf Coast of South Texas.  Once the pineapple top has been sliced off before paring and slicing the fruit for eating, it can be placed into soil mixed with a few coffee grounds.  Kept moist, it will root and make a new pineapple plant.  We have sprouted avocado seeds, apple, peach, and grapefruit seeds, also lemon and orange.  Celery root ends kept in a shallow dish with water will grow new celery leaves, and carrot tops done the same way are wonderful little ferns to use in a fairy garden.  We have successfully grown ginger from ginger root and garlic from garlic pods.  Of course, potato eyes can be fun to plant and grow, too.  Another part of this project is becoming seed savers which leads to sharing seeds, just like my grandmother did.

I think we are also growing gardeners!

The Buttermilk Glass

I am a keeper, but not a collector.  A collector might find this lovely glass and purchase it to add to a shelf with other depression glass treasures. That person would probably know whether this is called pink or peach, the name of the pattern, and just how much it is worth.  I know none of those things.  I only know I love to hold the glass, and use it for a "feel better" boost by filling it with iced tea or lemonade when I need to feel a little pampered.  I have only one other piece of a similar color and vintage, a cracked candy bowl, which was once owned by the person who gave the footed tumbler.   I don't even think depression glass when I take it out of the china cabinet.  This was my grandmother's favorite buttermilk glass!  So that is what I call it - the buttermilk glass.  She liked to fill it with cold buttermilk and sometimes crumbled cornbread in to eat with a spoon.  It has been mine for many years now.  I wonder if one of my granddaughters will one day call it "the lemonade glass?"   For more story about Grandma Terrell -

http://www.blogger.com/blogger.g?blogID=1961267651365563869#editor/target=post;postID=111748802559416224

Most of my garden photographs get posted in my blog www.stonesandfeathers.wordpress.com . Most of my kitchen stories and recipes get told at www.kitchenkeepers.wordpress.com .   But this blue pea vine that blooms so profusely at my kitchen window reminds me why I love vines so much: they are quite alot like families.  There is something magical about a climbing vine in a garden. Vines seem to have a mind of their own and grow here and there in many directions - but they need something to cling to or climb on, a support.  Like morning glories and moonflowers, they reach for the strength of a trellis or rail and hang on, blooming and blooming some more.

Families can be like that too. Especially in our marriages,  I think sometimes we are branches of  the vine and at other times we need to be the trellis, offering support for each other's growth and change. As I age, my children help me do things I once could do for myself or for them. So last night, as the blue pea vine peeked in my kitchen window, I cooked a pot of seafood gumbo with my granddaughter's good help while my son hung curtain rods for me and my daughter in law stood on a ladder to change light bulbs. I am thankful for my trellis and glad I can still bloom.  They loved the gumbo.

Goodbye Summer, Hello Fall!

One of the great advantages of living on the South Texas Gulf Coast is that we have two growing seasons!  It is true that Spring gardens often get burned with summer heat that comes on fast, but Fall gardens can be so rewarding.  I planted new tomato plants about a month ago in containers that were shaded part of the day.  Now that cooler temperatures have arrived, they are setting fruit.  Squash and cucumbers went in a few weeks ago as well.  This weekend, I will plant some Kale, collards, bok choy, and lettuces.  If we have a typical mild winter, they will still be thriving until next Spring.  One year we had an unusual snow day early in December and I have photos of the greens frosted with snow which only seemed to give them second wind!  I love planting seeds.  When my granddaughters are here, they like to plant their own rows.  Our garden may be small, but it adds so much pleasure and of course, good nutritious food for our table.  I will add a plug for Baker Creek Heirloom seeeds, my favorite seed catalog.  www.rareseeds.com

Remembering a Step and a Leap

It is mid morning on September 13, 2012 and I am in my Sugar Land, Texas kitchen -  but I am brimming with tears as I hear bagpipes and later,  a husky voice singing “Fly Me to the Moon.”  I vividly recall the late night of July 20, 1969 in our friends' living room in San Antonio, Texas.  What these times have in common is a television screen and a man named Neal Armstrong.  Today's newsworthy event on the screen is at the National Cathedral in Washington, D.C. - a memorial service for the man who filled the screen on that hot night in 1969 as he stepped from the lunar module of Apollo 11 onto the moon saying “That's one small step for man, one giant leap for mankind.”

 

In 1969, Joe and I had a tiny unreliable television set, so we were invited to the home of friends from church where we set the stroller and propped our first son, Sean, so that he could watch, too.  He was barely 18 months old.  Today he is 44 years old, and if he sees any of this final tribute to Neal Armstrong, it will be on his lunch hour with his iPhone, watching streaming video from the internet!  There have been many small steps for men as well as giant leaps for mankind since those words.were spoken, but one thing remains the same.  America still needs more men like Neal Armstrong.

 

Post Script:  I thought I would spend some time stargazing and moon watching for remembrance tonight but clouds shroud the moon light, which I receive as another farewell.  

 

To Market, To Market

We grow a few vegetables and have pomengranate, Meyer Lemon, Fig, and Satsuma trees, with starter Avocado and Olive trees. The past two years, we have purchased a CSA share which means we have local organic produce and eggs during their delivery seasons.  But today, I am thankful for the abundance of Farmers Markets that are new to our area.  At the site of the old Imperial Sugar plant in Sugar Land, every Saturday local gardeners, bakers, chefs, and craftsmen are there with fresh vegetables like sweet Japanese eggplant, colorful peppers, squash, okra, tomatoes, peaches, fresh bread and pastries, Texas Wagyu beef, freshly made pastas, olive oils, and a variety of condiments.  It is satisfying to support local efforts, and the results are tasty when I bring our bounty home to cook.  I have another reason to be happy - tomorrow morning is supposed to be in the 60's, so I don't even have to brave the blistering Texas heat to shop. 

Tribute to Friends and Family

"From the rising of the sun unto the going down of the same the Lord's name is to be praised."    ~ Psalm 113: 3

This week started with end of summer and start of school stuff.  It is hurricane season here and there was a storm brewing, Monday was the beginning of school for our 4th grade granddaughter, and Tuesday the first day for our first grader. Both my recently planted tomatoes and I were wilting in the heat and grateful for long cold drinks of water.  Joe was busy with work and medical appointments. By the end of the day on Monday, my cool pillow was the only place I thought I was headed.  Suddenly, everything changed.  We were on the way to the hospital instead of to bed.  Joe, who has had so many surgeries on his left knee, was literally brought to his knees by that joint collapsing and dislocating.  We found ourselves in a swirl of pain and prayers. Calls to our doctor and our son, who came to help resulted in emergency hospital admission and on to the operating room where the out of place pieces were put in place and snugly encased in a thigh to toe cast.  It is going to be a painful, challenging recovery but he is addressing it with his typical courage and good spirits
.
All this to say, I am so grateful for God's provision for our peace in the middle of this storm, which felt like the pounding confusion of hurricane winds to us. 

Isn't it good that we know we are not alone in dealing with this?  We are grateful for access to medical care, and most of all so thankful for our family and the friends who help us and love us in so many ways.  Our sons gave us their time and strong arms to lean on.  Ben made our dinner when we came home from the hospital.  He even remembered his Dad had said mac and cheese sounded good. Our son who does not live here was connected and encouraging by phone.  All 3 daughters in law responded with loving attention.  And I am overwhelmed with appreciation by the emails and Facebook messaging as well as phone calls from our friends.  So it was natural that when I thought about a blog post for today that I wanted to give the spotlight to all of you who love us so well and help us so much.  As the photo of a note I received many years ago declares "Hope your day starts and ends on a beautiful note!."  I might add ...you certainly make the notes in my day a symphony!


Postscript:     The note I mention was the last letter I received from Doris Nutt,  a longtime friend and mentor on October 22, 2001 although I got a birthday card a few weeks later which she mailed before she died.  She taught me at church when I was growing into and out of my teens, and was so important to me as a friend and mentor that I (along with other women who had the same blessing of knowing her) called her Mamma Nutt.  Her faithfulness, loyalty, and unselfish giving of herself remain an example to me when I think of friends.  When she passed away, friends found her with her Bible open in her lap.  All those years ago, her encouragement and teaching helped to equip me for the storms of today.  I am thankful for family and friends, then and now.

Biscuits, Butter, and Beyond

No, I didn't confuse which blog I was writing for!  I guess I could have titled this Kitchen Tools or Grandma Terrell's Keepsakes.  It was just that I started thinking about the top one when I used it the other day.  Its companion is missing a handle and wears the stains of its years, but it has a place of honor on the granite strip at my kitchen window behind the sink that holds reminders of my faith and family. 

One of the popular apps on FaceBook these days is the posting of an antique object or vintage find and asking you to check like if you remember something or if you ever used it.  So think about it!  Did (or do) you ever use either one of these objects?  Do you remember what they are?  Both were handed down to me by my mother who received them from her mother.  The rectangular wooden box is a butter mold.  Of course, the cow had to be milked and the milk had to be churned to make the butter before it was placed in the mold to harden in a cool place. 

The top round is not so different from today's cookie cutters except I don't have any with wooden handles.  This one doubled as a donut cutter due to its center, which can be twisted to remove.  I remember Grandma making biscuits - folding the soft dough and rolling it out to a sheet on which this biscuit cutter was used to deftly punch out dozens of creamy soft rounds which rose to golden,  flaky rounds in her wood stove.  Mother used it as well, eventually beginning to use the "new" biscuit mix, Bisquick,  to make her dough.  I now use it not only for biscuits (my favorite, angel biscuits have yeast as an igredient) and cookies, but tea sandwiches  and other goodies.  Recently, 6 year old Maddie and her Daddy helped me use it to cut circles from corn tortillas, which we placed in the iron skillet with an egg in the middle - a variation of the "toad in a hole" that my boys liked when they were little.  We saved the tortilla rounds to make mini tacos!

I don't churn and have never really used the butter mold.  But it reminds me daily of family heritage, hard work, and how my life is shaped and molded with love and intention.

Hit like if you know what this is.

Beating Heart, Blooming Rose: A Story of Friendship

                                                         
                                                           

I love growing antique roses. Every time I tend mine or bring bouquets in to grace our kitchen table, I am reminded of the dear friend who first introduced me to “old roses.” I had never been much inspired to grow roses, appreciating the beauty of long stemmed hybrids, but avoiding their need for pampering. Marcia told me about robust roses that are so hardy they grow on old tumbled down homesites and along fences. Once I realized that each one had its own unique story and fragrance, I was hooked. I pored over catalogs, and planted Sombreuil, Mutabulis, Maggie, and Crepescule. My rose friends’ stories blend now with my friend Marcia’s story, and that of her husband, Bob.

Bob was crazy about Marcia. Marcia adored Bob. Her nickname was Moose, and she fancied cats and roses. The cats were a pair of vocal chocolate point Siamese named Mikhail and Nikita and were Bob and Marcia’s babies, but the roses were their passion.

Marcia had picked out her wedding dress and envisioned a wedding long before she found Bob when she was in her mid-thirties. During their pre-marital counseling sessions with Marcia’s pastor, Bob was asked what one thing he would change about her if he could. He said he would give her a healthy heart since she was born with a hole in her heart and developed Eisenmenger’s syndrome which meant her heart and lungs were unable to provide her with enough oxygen. That didn’t keep her from her photography business but it made keeping up with physical activity hard for her. It also didn’t keep her from loving Bob and planning a life with him.

After Bob heard Marcia say she always wanted a rose garden, he bought 80 acres of fertile South Texas Gulf Coast land to plant neither rice nor cotton, but thousands of rose bushes. They drew up plans, pored over catalogs, and began choosing roses. When the first 2000 rose plants arrived, Marcia directed the planting from her hospital bed. A group of us who called her friend went out to plant the roses with Bob’s help.

Two pacemakers later, she was placed on a heart transplant list. Finally, Bob and Marcia and the cats moved to Nashville, TN to be near Vanderbilt University Hospital while she waited what they thought would bea few months to receive a heart and lungs. I went out to their rose farm a few times to help pot cuttings as their plans to open a shop and nursery were postponed. Many of their family and friends did what they could to help maintain the plantings. Time dragged on over 2 years, with Marcia in and out of the hospital as her need became greater. Because the need for organs so far outweighs donors, Marcia once said “There’s just no ordering from the Land’s End catalogue.” That may have been a quip, but certainly not a joke. In order to increase awareness for organ donation, she allowed a reporter and photographer to follow her for 4 ½ months in the hospital, a story later published in the Nashville newspaper. In the series of articles, Marcia and Bob's love for each other and their deep faith dominated the story of their courage.

Bob worked from her hospital room and their apartment on his computer and was her chief encourager. One day he filled every pitcher, Styrofoam cup, and container he could find in her hospital room with Texas roses which he had flown to Tennessee. He brought Mikhail and Nikita for visits because she missed them so much. Her Dr. OK'd this when he found out how much it helped her.

The day came for Marcia's rare heart and double lung transplants in April 1999. Recovering, she returned to Texas with pink cheeks, a grin, and enough air to play her flute as well as honor a promise to a friend to be in her June wedding. In her absence, friends and family had planted, rooted, and tended endless cuttings and rose beds. Bob built her a house. Early on they had planned a gift shop, tea room, and wedding chapel for their antique rose nursery and display gardens named The Vintage Rosery. Together, now they worked side by side, nurturing roses, increasing public awareness of organ donation and organic gardening, and kept all the commitments involved in maintaining Marcia's health. Together, they prayed and played, keeping the dreams alive, celebrating the opening of their gardens only 2 years after her transplants. For the next 5 they grew their garden and introduced customers to roses.

On a brilliant fall day, a line of cars miles long drove through the arches at the Vintage Rosery past masses of climbing yellow Lady Banks and fragrant Madame Alfred Carriere drifts, along the beds of multicolored Mutabulis, Maggie and pink Duchesse de Brabant next to rows of Souvenir de La Malmaison. They passed by the stream with its covered bridge and saw a tiny chapel. As people got out of their cars, they walked by a charming yellow house with a kitchen garden and fragrant herbs lining paths. By the lakeside, they gathered to honor Marcia and celebrate her life.

The following month, a “For Sale” sign hung on the gate. Bob held a moving sale. Marcia’s mom helped him. I went, weeping as I bought some of Marcia’s herb and antique rose books. As friends and strangers walked through the house and gardens, they saw “Rose Bushes - $10.00 each”, “Garden Books - $5 each”, “Gardening Tools -$15”, “Cutting Baskets - $7” I miss my friend. But I see her when I walk among my roses.

Bookkeeping

I am a bookkeeper.  To be more I accurate I am a book keeper.  Although it is true that I managed the accounting portion of Parker Geophysical Inc. and Parker Consulting, Inc., companies which Joe and I owned during the past 20 years, that is not the books which are in this story of keeping.  A few weeks ago, in a cleaning and clearing out project I undertook, I handled every book on the shelves in our library.  I rearranged the shelves to make more space and resolved to put fewer books back after I cleaned the shelves.  That is alwas a difficult thing for me.  As I said in the beginning, I am a book keeper!

Apparently, Mother was a keeper of books as well because I still have several of my childhood books in addition to books that belonged to her and her brothers nearly 100 years ago.  The bindings are frayed, the colors faded, and the pages yellowed, but oh my, what a rich legacy these are!  Not because they are valuable in terms of dollars, but because they tell a story far beyond the printed words on their pages. 

Beyond the edges of the pages in these children's books is a narrative of family choices and values that is dear to me.  Neither my grandparents nor my parents were well educated or wealthy. "Times were hard." is an expression I heard often when they spoke of past years.  The fact that books were important speaks volumes about family standards and values. I cannot hold these books and finger their fragile pages without thinking of being read to when I was little, and remembering that my mother had the same advantage.  It was natural that reading to my own children was always one of my favorite things to do.  It is sweet to see that tradition carried on as my sons have their own little ones who share bedtime prayers and bedtime stories.  

So these books won't go back on the shelf, at least not my shelf.  I will offer them to my children who can decide if they want to be book keepers.  In this age of going paperless and storing everything digitally, there are some things that can't be saved in a document or picture file.  There are still stories that defy having The End on the last page.

Happy Birthday Joe!

Planning birthday celebrations has always been fun at our house. From the first year of our marriage, Joe has loved to have me bake an unusual cake called "Cheap Cream Cake" for his birthday cake. When our sons were little, we had such good times thinking how each one would be a special occasion for the birthday boy!  Jeremy had a frog birthday when he was four complete with a frog cake baked in a bowl and turned upside down with green frosting and a homemade pin the fly on the frog's tongue instead of a tail on the donkey.  Sean had a birthday scavenger hunt one year, Ben's 6th birthday was a bicycle parade around the block.  We have had parties where everyone came dressed in stripes, bake your own cake parties with paper chef hats, and those where we made our own banana splits or ice cream sundaes or pizzas.  The year Joe turned 40, the boys and I made him a huge poster with 40 things we wished for him for his birthday and gave him a Baskin Robbins cake shaped like a train with frosting that said "Keep on Chugging, Honey, You're Not over the Hill yet!"
I have enjoyed asking family members each year "What would you like for your birthday dinner?"  That has produced Italian meals more than once, Indonesian and Mexican food often.  We have had a murder mystery game dinner, a luau, and cookouts. 

So I was not surprised recently when Joe said "I have decided what I want to do for my birthday!"  "A dinner," he said -with our family.  Here.  (at home) And I want violin music!"  So of course, that is exactly what we had this past weekend. For Joe's 75th birthday he finally did not have "Cheap Cream Cake."  He had lasagne and all the trimmings, tiny cupcakes, family, and unspeakably beautiful violin music.  Aija Isaacs, who teaches music to several family members, brought her family and violin and gave us an enchanted evening. 

My birthday present to Joe is in the photo below, a collage of a great many of the tickets to events, musicals, and theatre  we have enjoyed through our nearly 50 years together.  I can say without hesitation that his birthday evening of violin music was the best of all by the expression on his face.  Many thanks to Aija, to our children for all their help with the evening, and to our friend Tommy Gay Dawson for her lasagne!

Summering

Ah, summer, what power you have to make us suffer and like it. ~Russel Baker

We had two weeks of very unusual weather for July - two weeks of rain every day, heavy rain on a number of days and darkly overcast skies with thunderheads even on the dry days!  This was not associated with a tropical storm or hurricane and was so very much in contrast with last summer, one all remember as a brutal drought.  Many areas north and east of the Houston area received more than 14 inches of rain and experienced flooding.  We were thankful for our 6 to 7 inches and most of all, for the drop in temperatures.  This morning, although there is still a chance of some showers this afternoon, the sun is up early and burning brightly. Hot!  As I was clipping blooms from our leggy basil plants and cutting some of its bounty to hang up and dry,  I was thinking how herbs hate to have wet feet and could almost see soggy soil baking.  It is going to be a true to Texas summer day!

There are many reasons on the Texas Gulf Coast to experience the power of summer.  Flooding rains, blistering heat, the challenges of helping animals and plants survive, getting into an oven everytime I need to drive the truck, fire ants, mosquitoes, electric and water bills, sunglasses sliding down my nose along with perspiration - these are among the ways we spend our summertime.

At the same time, we experience the refreshment of cooling showers, sunshine on our shoulders, singing cicadadas, ripening figs and berries , the flourishing of fragrant herbs, air conditioning, iced tea, cold watermelon,  and a healthy dose of Vitamin D!   "summertime, and the living is easy....fish are jumpin' and the cotton is high!"  Papa doesn't have to be rich, and Mama may not be good lookin', but "hush, little baby, don't you cry!"

Touch- Me- Not

We planted Impatiens Balsaminas this week!  One of our favorite local garden centers grew a few to see what interest their customers might have and were almost sold out when we went to get ours.  For years now, this little known member of the same family as the lavender and coral shade loving impatiens has gone unnoticed. It was popular in Victorian times and a favorite of Thomas Jefferson. I think it is one of those lovely, old fashioned flowers that just fell out of favor.  Mother always grew them in our front flower beds by the screened front porch.  Grandma grew them by the back door.  One of my earliest gardening delights was touching the touch- me- nots!  You see, when their seed pods are "ready", the seeds jump right out - surely producing little girl giggles!  They are heat resistant, don't require nearly as much water as other impatiens, and grow vigorously up to 3 feet high. Best of all, because of their robust reseeding, you usually only have to plant them once, they will come back and come back and come back!

Called by other names, such as Jumping Betty, Lady Slipper, and Rose Balsam, these plants also have a history of medicinal use,  having the reputation of a remedy for snake bite poison ivy rash among others.

I have had fun this week remembering long ago flower beds and being glad for ancestors who loved tending flowers.
I can't wait to touch the first seed pod by my back porch and wait for the resulsts next Spring!

A Fairy Garden

My granddaughters and I have been creating small fairy gardens in several places in our garden. Every garden needs a little whimsy!  Here, a kitty sits ready to serve a tiny tea in a pot of English Thyme!

Letters

When was the last time you got a letter? To be honest, I can't remember - and that makes me sad.  I sort the mailbox harvest, in order of preference:  hand addressed envelopes, bills and other items with first class postage, then the junk mail which goes promptly into the recycle container in my kitchen.  I love getting holiday cards, announcements and invitations, and thoughtfully penned notes saying thank you or be well.  But it has been a very long time since a long newsy letter arrived except those of annual Christmas Letter variety.  I miss getting letters. I miss writing them.

I exchange email correspondence and Facebook messages.  I always have my cell phone with me.  I stay connected with my family in those ways although I have stopped short of texting and tweeting.  I savor engagement in these ways but I can't help but remember the difference in sitting down to write a letter and getting to settled to enjoy reading one.  Our electronic communications are immediate, instant gratification but briefer, to the point, with less feeling apparent.  Somehow posting a smiley face says so much less than a few sentences about feeling happy.

I have used the same expression most do in referring to mailbox content as "snail mail" - of course it is slower!  Just like many others, I now do my banking and much of my shopping online.  I love the internet tools available for researching, writing, and communication.  I am not suggesting we go back, only that we consider what may be lost in the progress and that we become more intentional in retrieving engagement and intimacy in our communications.  Maybe that is one of the reasons I choose to post weekly on my three blogs.

To send a letter is a good way to go somewhere without moving anything but your heart.   ~ Phyllis Theroux

P. S.  The photograph above is a letter I wrote to my parents in 1963 while I was planning my wedding (December 28, 1963).  I found it recently when I was going through one of the many boxes belonging to her I have sorted and filed since her death in 2006.  I wonder if there will be any letters for my granddaughters to read in 50 years.  Somehow, printed emails don't seem to be keepers. Who knows?  They may keep digital scrapbooks which have a file for their children's letters.  I just hope the messages of the heart will be in them.

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Being Thankful for Chores

A maid service which advertises with bulk mail in our town reprimands "Life is too short to clean your own house."  The number of meals which families eat out, prepared and cleaned up by someone else,  is an astronomical part of family budgets.  I even saw a newsclip last week touting the introduction of a Swedish invention which is a bed that makes itself!  It seems that we spend an inordinate amount of energy and resources to get someone else to do our homework!Now approaching 72, and learning to accept more help these days, I appreciate occasional assistance with cleaning and gardening. But I prefer doing most of it myself.

I grew up having chores - housekeeping and kitchen chores I was allowed to be responsible for. At times I helped when Daddy fed the cows or drug a trailer behind a tractor to pick watermelons.  I don’t remember this as a negative, just something that was done because I was told to, most of the time feeling good about it. I may have not always begged to dust or take care of my little sister, but I loved helping in the kitchen. Cleaning up afterward was just part of the process. The summer  I was twelve, I helped behind the counter of the small cafe my parents owned. I had part time jobs as a teenager. That was work, not a chore, right?  When I graduated high school at seventeen, entered college, and became solely responsible for getting myself up and off to 7 a.m. classes and to my on campus job, I was given a book with a quotation by Charles Kingsley which still comes to mind when I hear anyone bemoaning “having” to do something.

 “Thank God–every morning when you get up–that you have something to do which must be done, whether you like it or not. Being forced to work, and forced to do your best, will breed in you a hundred virtues which the idle never know.”

I wouldn’t have labeled it so at the time, but I was learning the value of discipline. I also learned that something I accomplish has a great deal of meaning that involves something I am. Beginning all those years ago, I began to understand how I could find deeper meaning in my daily tasks required to care for my home and family.   I found great creative energy in gardening, planning and cooking meals, finding ways to make our home beautiful with art and music, encouraging our boys with good books, and offering hospitality to our friends and family. But the weeding, cleaning, mopping, potscrubbing, endless laundry (3 boys certainly makes for lots of washing and ironing) and keeping up with all the practices and games they were involved in could have easily overwhelmed me except for my belief that what I was doing was more than a job that would likely be necessary to repeat soon.

 I could pray for the man who would wear the shirt I was ironing. I could be intent on loving the little boy from whose jean pocket I had just fished out a frog. I could focus on blessing the messes as well as taking pride in the delicious meals. For many years, I have kept a small framed poem. It has peeped from beneath the stacks of paperwork on my desk, perched by the detergent in the utility room, and for a long time now has rested on the side of my kitchen sink.

Teach me, my God and King

In all things Thee to see

And what I do in anything,

To  do it as for Thee.

   ~ George Herbert

 Kathleen Norris, in her little book, The Quotidian Mysteries, discusses this process of the deeper meaning in our chores.

“…all serve to ground us in the world, and they need not grind us down. Our daily tasks, whether we perceive them as drudgery or essential, life-supporting work, do not define who we are as women or as human beings. But they have a considerable spiritual import, and their significance for Christian theology, the way they come together in the fabric of faith, is not often appreciated.”

We may do well to consider any differences with which we approach work (in the sense of a job for which we are paid) and chores, the necessary tasks which order our daily lives and the life of our family.